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F101 : Gastric Distress

INFORMATION:

Alternate Name:
Gastric Distress
Components:
Gluten, Endomysial Antibody, H.PYLORI Ab.,IgG, H.PYLORI Ab.,IgA, TRANSGLUTAMINASE,IgA,Ab, TRANSGLUTAMINASE,IgG,Ab, H.PYLORI Ab.,IgM, GLIADIN(DP) IgG,Ab, GLIADIN(DP) IgA,Ab

ORDERING:

Test Code:
F101-1
Turnaround Time:
3 DAYS
Preferred Specimen:
SST Tube
Collection:
Container Qty Temp Stability
SST Tube 1 Refrigerate
Collection Instructions:
SST: Fill tube, invert gently 5 times, label with patient name, let stand for minimum of 30 minutes, maximum of 1 hr, spin for 10-15 minutes
Specimen Comment:
If H. Pylori (G,A,M) and Celiac Testing (tTG, IgA/IgG, Gliadin IgA/IgG, Anti-Endomysial Ab and Gluten) are normal then Peanut, Shrimp, Scallop, Wheat, Sesame seed, Walnut, Hazelnut, Cow's Milk, Codfish, Soybean, and eggwhite will be ran.

Billing:

CPT Codes:
86003 x 1, 86231 x 1, 86677 x 3, 86364 x 2, 86258 x 2

CPT Code Disclaimer

CPT codes provided are for informational purposes only. Accuracy of CPT presented should be validated prior to consideration for billing.
CPT coding is the sole responsibility of the billing party. Please direct any questions regarding CPT coding to the payer being billed.